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The Rise of Artisanal and Flavored Spirits in India

by Manaswita Goswami

The Indian alcoholic industry is experiencing a shift towards artisanal and flavored spirits. This shift is driven predominantly by millennials and Gen Z consumers seeking unique and high-quality drinking experiences with rich flavors. Craft distilleries nationwide are producing small-batch, premium products with innovative flavor profiles, often utilizing natural ingredients and real fruits for maceration. Historical […]

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Bob’s Bar Opens on Wood Street, Bengaluru

by Manaswita Goswami

Byg Ventures is proud to announce the launch of the fifth Bob’s Bar, located in Wood Street, Ashok Nagar. Famous for its classic flavors and no-frills drinking experience, the well-known bar continues to expand. This launch strengthens its presence in the city’s growing bar and restaurant sector. The Ironhill Story: Teja Chekuri’s Exclusive Interview with […]

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Exclusive Year of the Snake Spirits: Lunar New Year 2025

by Manaswita Goswami

In 2025, the Year of the Snake, several renowned alcohol brands have introduced limited-edition releases to commemorate the Lunar New Year. These exclusive bottles not only celebrate cultural heritage but also offer collectors and enthusiasts unique expressions of their favorite spirits. Here are some notable releases: The Ironhill Story By Mr. Teja Chekuri Johnnie Walker […]

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Grover Zampa Launches Essence De Cabernet Sauvignon

by Manaswita Goswami

January 2024, Bangalore, India – Grover Zampa Vineyards, a homegrown brand in India’s wine business, proudly announces its latest launch. Introducing Grover Essence De Cabernet Sauvignon, their much-awaited limited-edition wine. This remarkable creation is a true expression of Indian terroir. It reflects the luxuriant surroundings of Nandi Hills, where the grapes thrive in an ideal environment. […]

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Myne Wine Crafting Award-Winning Indian Wines

by Manaswita Goswami

Myne Wine continues to innovate with new varietals. Upcoming releases include Reserve Cabernet Franc and Chenin Muscat. Despite these advancements, their focus stays rooted in celebrating India’s unique terroir. Sustainability and exceptional quality drive their philosophy. They also prioritize a consumer-centric approach. With this foundation, Myne Wine is set to redefine how Indian wines are […]

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Tevar Brings Progressive Indian Cuisine to Cosmo

by Manaswita Goswami

Tevar brought its groundbreaking culinary journey to Cosmo, Hyatt Centric Hebbal Bengaluru, during an exclusive bar takeover. The event showcased a seamless blend of authenticity and innovation, rooted in “Progressive Indian” flavors. Award-winning mixologist Karthik Kumar spearheaded the beverage program. Manoj Radi curated inventive dishes, while Abhijith R envisioned immersive experiences to complement the event. Let’s […]

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Exploring Hitchki with Mixologist Sonali Mullick

by Manaswita Goswami

Sonali Mullick is a name that resonates with innovation and mastery in the world of mixology. With a unique journey from operations to crafting cocktails at Hitchki, Sonali combines her structured mindset and creative flair to create drinks that are as visually stunning as they are flavorful. Drawing inspiration from India’s rich culinary heritage, she […]

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Shad Skye: Northeast Flavors at Cosmo, Hyatt Centric Hebbal Bengaluru

by Manaswita Goswami

Nestled in the lush hills of Shillong, Shad Skye brings the spirit of Northeast India to life with its innovative cocktails. At the helm, Head Mixologist Rishot Laloo crafts drinks that narrate stories of Meghalaya’s vibrant culture and indigenous ingredients. With a special bar takeover at Cosmo, Hyatt Centric Hebbal Bengaluru, Shad Skye celebrates lesser-known […]

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Jollygunj: Bengaluru’s New Rooftop Escape

by Manaswita Goswami

Byg Ventures, the creators behind iconic hotspots like Bob’s Bar and Byg Brewski Brewing Company, have unveiled their latest marvel—Jollygunj, a bar that masterfully blends colonial-era charm with the pulse of contemporary India offering an immersive experience that resonates with both nostalgia and contemporary flair. Designed as a celebration of life’s contrasts, Jollygunj offers a space where timeless elegance meets the […]

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Loca Loka: Where Indian Creativity Meets Mexican Tequila

by Manaswita Goswami

Loca Loka, a tequila brand born from the creative fusion of Indian and Mexican cultures, is redefining premium spirits globally. Spearheaded by Harsha, Rana Daggubati, and Anirudh Ravichander, Loca Loka blends traditional Mexican craftsmanship with a modern twist to create a truly unique drinking experience. This artisanal tequila, made from handpicked blue agave and aged […]

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